HANDCRAFTED FORM: Traditions and Techniques
 
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Kasama ware, five red plates
with lotus-root design
Mino ware, Shino sake server
with sake cup and tea cup
Banko ware, teapot with
peony design
     
Incence burner, enamel and
gold overglaze
Kyo ware, serving cups
with water pattern
Hagi ware, gouged out tea bowl
with white glaze
     
Arita Imare ware, five plum blossom-shaped chopstick rests Tokyo Yuzen, Homongi semi-formal kimono: “fragrant wind” Wajima lacquer, soup bowls
     
Tsubame hammered copper ware, tea caddy with dragonfly motif Suruga fine bamboo basketry insects Edo cut-glass, sake cups
     
Marugame fan, paper with round shaft of bamboo Edo karakami lamps decorated with hand-made paper Kasama ware, soy-sauce jugs
 
 
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